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Valentine's dinner at aigu

Saturday, February 14, 2026

Doors open: 6.30 pm - your evening of romance begins 🌹

Welcome to an unforgettable Valentine's Day experience at aigu! On this special evening, you can expect not only culinary delights, but also an atmosphere full of love. Our aigu team has created a delicious 5-course menu for you, carefully selected to delight all the senses and enchant your palate.

Live music: the enchanting sounds of Next Train Home

Your romantic evening at aigu will be accompanied by singer Kerstin and pianist Pascal from Next Train Home. These two artists create an atmospheric and unforgettable atmosphere with their unique blend of world music and soulful melodies. Their talent and passion create a musical experience that is perfect for this special occasion.

An evening that redefines love

Let yourself be carried away into a world full of emotion, excellent food and soulful music.

We look forward to treating you and your loved one to a magical and unforgettable Valentine's Day.

Your reservation

Reserve your table now for 6.30 pm. Experience a Valentine's evening that will not only make hearts beat faster, but also create unforgettable memories. 

We look forward to welcoming you to the world of love and good taste at aigu!
  • Our Valentine's menus

    Amuse-bouche with apéritif
    ***
    Maguro tuna tataki with orange | grapefruit | 
    caviar | ponzu ceviche sauce
    ***
    Cream of cauliflower soup with herb oil | veal tartare
    ***
    White tomato & gin consommé | sweet basil ice cream
    ***
    Beef fillet Rossini with confit duck liver | Périgord truffle | 
    potato mille-feuille | vanilla baby carrots | rose dust
    ***
    Valrhona white chocolate with mascarpone mousse | 
    raspberry & strawberry filling | fior di latte ice cream | caramelised white chocolate

    Vegetarian menu as an alternative

    Amuse-bouche with apéritif
    ***
    Grilled zucchini strips with orange | grapefruit | 
    olive oil caviar | ponzu ceviche sauce
    ***
    Cream of cauliflower soup with herb oil | vegetable tartare
    ***
    White tomato & gin consommé | sweet basil ice cream
    ***
    Planted steak with elderberry-compressed melon | 
    Périgord truffle | potato mille-feuille | vanilla baby carrots | rose dust
    ***
    Valrhona white chocolate with mascarpone mousse | 
    raspberry & strawberry filling | fior di latte ice cream | caramelised white chocolate

     

  • Included services

    Romantic 5-course dinner including aperitif and amuse bouche

    Meat menu CHF 110.00 per person

    Vegimenu CHF 98.00 per person

  • Great place 
    to work

  • For singles, families
    and business guests

  • We give importance
    to sustainability