place-to-eat
Our aigu Menu - 6th editionaigu - with a certain accent
It gives letters their distinctive sound – and inspires us to add that very same accent on the plate.
At aigu Restaurant & Bar, you’ll taste this accent every day: from a cosy evening with us and characterful classics to surprising creations – including vegan options. Our kitchen brings together honest Swiss tradition with a hint of South-French finesse – clean flavours, no fuss.
Whether it’s a relaxed dinner for two, a get-together with friends, brunch, or an occasion with your team: we’ll have the right option for you and are happy to advise you personally.
Fancy a new culinary accent? Bon appétit!
Our aigu menu is available daily until 1:45 p.m. and in the evening until 9:30 p.m.
Beyond these times, we are pleased to serve you a fine selection from our day menu until 10:45 p.m.
February at the aigu
Swiss Côte de Bœuf.
A classic the way we like it: served on a wooden board, with haricots verts Amandine, crispy fries and our homemade Café de Paris. Side dishes and sauce are served à discrétion.
Evenings only.
Late Riser-Shopping Breakfast
Brunch
Dinner
Our kitchen concept
Here you can enjoy high-quality Swiss cuisine with a southern French accent. We celebrate the culinary diversity of the regions with fresh ingredients, vibrant colours, aromatic herbs and versatile flavours and a large selection of vegan dishes.
Our bouillabaisse pays tribute to the sun-drenched coast of Provence, using only first-class Swiss produce. With fresh fish, juicy tomatoes and an aromatic fish broth, you are served a taste of the Mediterranean. A hint of lavender and thyme gives this dish a unique southern French flavour.
The pissaladière, a Provençal onion tart, is a true wonder of flavour. Caramelised onions, anchovies and black olives on crispy pastry take your taste buds on a journey of flavours that you will want to experience again and again.
Our coq au vin is an ode to French cuisine. Tender chicken, braised in red wine, combines with pearl onions, mushrooms and aromatic bacon to create a heavenly dish that will make your taste buds dance.
But that's not all! Our menu offers you a variety of other delicious delicacies. Each dish is prepared with love and passion and combines the best of the region. Immerse yourself in a world of flavours, let yourself be seduced by our tempting menu and enjoy the taste of Switzerland and the South of France with every bite.
Bienvenue at aigu Restaurant & Bar the paradise for gourmets!
place-to-delight
Now is the perfect time to plan ahead:
2026 is a year for celebrations—the kind that leave a lasting impression.
Whether it's a team dinner, corporate event, or an apéro: We provide the perfect setting for your event.
Daniela Samulski and our events team will turn your idea into a seamless experience—meticulously organized, personally managed, and with a keen eye for detail.
Give us a call – we are ready with creativity, experience, and passion.
We look forward to your call at +41 41 727 49 49 or your email to our events team.
